Bru Chicago Wash

Inspection history

1. A

   2026-06-01

   Pass · Canvass Re-Inspection
   • minor 39. CONTAMINATION PREVENTED DURING FOOD PREPARATION, STORAGE & DISPLAY - Comments: 3-305.11 : MUST ELEVATE FOOD & PAPER SUPPLIES IN REAR AREA FROM FLOOR TO PREVENT CROSS CONTAMINATION AND STORE PROPERLY.
2. F

   2026-04-16

   Fail · Canvass Re-Inspection
   • CRITICAL 10. ADEQUATE HANDWASHING SINKS PROPERLY SUPPLIED AND ACCESSIBLE - Comments: 5-204.11 : OBSERVED NO HAND WASHING SINK IN REAR RIGHT SIDE DISH WASHING/PREP AREA FOR HAND WASHING.MUST INSTALL A HAND SINK WITH HOT & COLD RUNNING WATER,SOAP& TOW…
   • minor 39. CONTAMINATION PREVENTED DURING FOOD PREPARATION, STORAGE & DISPLAY - Comments: 3-305.11 : MUST ELEVATE FOOD & PAPER SUPPLIES IN ALL PREP AREAS FROM FLOOR TO PREVENT CROSS CONTAMINATION AND STORE PROPERLY.
   • minor 55. PHYSICAL FACILITIES INSTALLED, MAINTAINED & CLEAN - Comments: 6-201.13 Inspector Comments: MUST REPAIR OR REPLACE DAMAGED CEILING IN REAR LEFT SIDE PREP AREA OVER PAPER GOOD STORAGE AREA.
   • minor 56. ADEQUATE VENTILATION & LIGHTING; DESIGNATED AREAS USED - Comments: : 6-202.11 : MUST PROVIDE SHATTER PROOF BULBS OR LIGHT SHIELD IN REAR LEFT & RIGHT SIDE PREP AREAS AND MAINTAIN.
3. F

   2026-04-09

   Fail · Canvass
   • CRITICAL 1. PERSON IN CHARGE PRESENT, DEMONSTRATES KNOWLEDGE, AND PERFORMS DUTIES - Comments: PIC DOESN'T HAVE A CERTIFIED FOOD MANAGERS CERTIFICATE MUST PROVIDE AND MAINTAIN.(PRIORITY FOUNDATION 7-38-012)
   • CRITICAL 2. CITY OF CHICAGO FOOD SERVICE SANITATION CERTIFICATE - Comments: OBSERVED NO CERTIFIED FOOD MANAGER ON DUTY WHILE TCS FOODS ARE BEING PREPARED,HANDLED AND SERVED SUCH AS (CHICKEN,MILK,LEAFY SPINACH,BEEF,ETC) FOOD MANAGER ARRIVED ON SITE A…
   • CRITICAL 10. ADEQUATE HANDWASHING SINKS PROPERLY SUPPLIED AND ACCESSIBLE - Comments: OBSERVED FRONT PREP AREA HAND WASHING SINK NOT ACCESSIBLE OBSERVED 2- BLENDER, SQUEEZE BOTTLES, CUPS AND SILVERWARE INSIDE OF SAID SINK. ARTICLES WERE REMOVED DURIN…
   • CRITICAL 10. ADEQUATE HANDWASHING SINKS PROPERLY SUPPLIED AND ACCESSIBLE - Comments: OBSERVED NO HAND WASHING SINK IN REAR RIGHT SIDE DISH WASHING/PREP AREA FOR HAND WASHING.MUST INSTALL A HAND SINK WITH HOT & COLD RUNNING WATER,SOAP& TOWELS AND MAI…
   • minor 10. ADEQUATE HANDWASHING SINKS PROPERLY SUPPLIED AND ACCESSIBLE - Comments: OBSERVED PAPER TOWEL & SOAP DISPENSER ABOVE 2- COMPARTMENT SINK IN FRONT PREP AREA MUST REMOVE AND MAINTAIN.
   • CRITICAL 16. FOOD-CONTACT SURFACES: CLEANED & SANITIZED - Comments: OBSERVED IMPROPER SANITIZING AT 0.0 PPM'S OF MULTI-USE UTENSILS (BLENDERS, CUTTING BOARDS,CUPS,SPOONS,ETC)AT FRONT 2- COMPARTMENT SINK BY FOOD HANDLER. INSTRUCTED TO SET UP 3- COMPA…
   • minor 37. FOOD PROPERLY LABELED; ORIGINAL CONTAINER - Comments: MUST LABEL FOOD STORAGE CONTAINERS WHEN FOOD IS NOT IN ORIGINAL PACKAGE WITH COMMON NAME(SQUEEZE BOTTLES, SHAKERS,ETC)
   • CRITICAL 38. INSECTS, RODENTS, & ANIMALS NOT PRESENT - Comments: OBSERVED EVIDENCE OF APPX. 30 OR MORE LIVE SMALL FLIES ON WALLS, VENTILATION DUCTING SYSTEM IN FRONT PREP AREA ,DINING AREA,REAR PREP AREAS AND DISH WASHING AREAS.RECOMMENDED TO HAVE A…
   • minor 39. CONTAMINATION PREVENTED DURING FOOD PREPARATION, STORAGE & DISPLAY - Comments: MUST ELEVATE FOOD & PAPER SUPPLIES IN ALL PREP AREAS FROM FLOOR TO PREVENT CROSS CONTAMINATION AND STORE PROPERLY.
   • minor 40. PERSONAL CLEANLINESS - Comments: OBSERVED EMPLOYEES NOT WEARING HAIR RESTRAINT WHILE HANDLING OPEN FOODS AND DRINKS MUST PROVIDE AND MAINTAIN.
   • minor 43. IN-USE UTENSILS: PROPERLY STORED - Comments: OBSERVED SCOOP AND BOWL INSIDE OF A BULK BAG OF FOOD MUST REMOVE AND STORE PROPERLY TO PREVENT CONTAMINATION.
   • minor 49. NON-FOOD/FOOD CONTACT SURFACES CLEAN - Comments: MUST CLEAN DEBRIS BUILD UP ON EXTERIOR OF GREASE TRAP AT 3- COMPARTMENT SINK,INTERIOR PANEL OF ICE MACHINE.
   • minor 51. PLUMBING INSTALLED; PROPER BACKFLOW DEVICES - Comments: MUST REPAIR OR REPLACE HEAVY LEAK AT SPRAYER FAUCET OF 3- COMPARTMENT SINK.
   • minor 53. TOILET FACILITIES: PROPERLY CONSTRUCTED, SUPPLIED, & CLEANED - Comments: OBSERVED NO LID FOR GARBAGE CAN IN UNISEX TOILET ROOM MUST PROVIDE AND MAINTAIN.
   • CRITICAL 54. GARBAGE & REFUSE PROPERLY DISPOSED; FACILITIES MAINTAINED - Comments: OBSERVED OUTSIDE GARBAGE AREA WITH A MASSIVE AMOUNT OF FOOD DEBRIS & TRASH SCATTERED ON GROUND,A BLACK PLASTIC BAG OF TRASH & A BOX ON GROUND AROUND GARBAGE DUMPSTER …
   • minor 55. PHYSICAL FACILITIES INSTALLED, MAINTAINED & CLEAN - Comments: MUST GROUT FLOOR IN FRONT PREP AREA.MUST REPAIR OR REPLACE LOOSE WALL BASE IN FRONT PREP AREA AT SERVICE COUNTER,DAMAGED CEILING IN REAR LEFT SIDE PREP AREA OVER PAPER GOOD S…
   • minor 55. PHYSICAL FACILITIES INSTALLED, MAINTAINED & CLEAN - Comments: MUST CLEAN EXCESSIVE DUST BUILD UP FROM VENTILATION VENTS & DUCTING SYSTEM IN FRONT & REAR PREP AREAS.
   • minor 55. PHYSICAL FACILITIES INSTALLED, MAINTAINED & CLEAN - Comments: MUST PROVIDE A HOOKING SYSTEM TO HANG UP WET MOPS.
   • minor 56. ADEQUATE VENTILATION & LIGHTING; DESIGNATED AREAS USED - Comments: MUST PROVIDE SHATTER PROOF BULBS OR LIGHT SHIELD IN REAR LEFT & RIGHT SIDE PREP AREAS AND MAINTAIN.
   • CRITICAL 60. PREVIOUS CORE VIOLATION CORRECTED - Comments: PREVIOUS CORE VIOLATION FROM REPORT #2616362 4/24/25 NOT CORRECTED-#58-: 2-102.13 :STILL OBSERVED EXPIRED ALLERGEN TRAINING FOR CITY OF CHICAGO CERTIFIED FOOD MANAGER INSTRUCTED TO RENEW CER…