Craftandcarvery
2101 W NORTH AVE, CHICAGO 60647
Restaurant · Risk 1 (High)
Risk
High
score 71/100
1
inspections on file
3
total violations
1
critical violations
🤖
Risk assessment
auto-generatedThis establishment has a troubling inspection history and warrants real caution. Its most recent inspection (2026-06-09) earned a Grade F. Inspectors recorded 1 critical violation across the visits on file — these are the findings most associated with foodborne illness.
Inspection history
- F2026-06-09Fail · License
- minor 49. NON-FOOD/FOOD CONTACT SURFACES CLEAN - Comments: OBSERVED INTERNAL SURFACES OF REFRIGERATION UNITS WITH COLD ATTACHED LOCATED IN FIRST FLOOR PREPHEAVY COOKING EQUIPMENT WITH DRIED FOOD DEBRIS. INSTRUCTED TO CLEAN AND SANITIZE
- CRITICAL 54. GARBAGE & REFUSE PROPERLY DISPOSED; FACILITIES MAINTAINED - Comments: OBSERVED NO VERIFIABLE TRASH REMOVAL CONTRACT FOR WASTE REMOVAL ON SITE DURING TIME OF INSPECTION. INSTRUCTED TO PROVIDE AS REQUIRED. PRIORITY FOUNDATION VIOLATION. #…
- minor 55. PHYSICAL FACILITIES INSTALLED, MAINTAINED & CLEAN - Comments: OBSERVED RESTAURANT EQUIPMENT (COOLING UNITS, CHEST FREEZERS, BEER KEGS, FURNITURE AND OTHER MISCELLANEUS ITEMS STORED ON REAR BACK PORCH AND BACKYARD SPACE. INSTRUCTED TO RE…
Source: Chicago Dept. of Public Health (data.cityofchicago.org · 4ijn-s7e5). This page is a snapshot — verify current status with the official city portal.