Ezankaya Bann Suan
2453 N HALSTED ST, CHICAGO 60614
Restaurant · Risk 1 (High)
Risk
Low
score 0/100
2
inspections on file
11
total violations
1
critical violations
🤖
Risk assessment
auto-generatedThis establishment consistently meets health standards with no pattern of concern. Its most recent inspection (2026-06-08) earned a Grade A. Inspectors recorded 1 critical violation across the visits on file — these are the findings most associated with foodborne illness. The trend is positive: its latest grade improved over the prior inspection.
Inspection history
- A2026-06-08Pass · License Re-Inspection
- minor 55. PHYSICAL FACILITIES INSTALLED, MAINTAINED & CLEAN - Comments: 6-501.114--- ALL UNNECESSARY ITEMS STORED THROUGHOUT THE BASEMENT MUST BE REMOVED FROM THE PREMISES AND ALL OTHER NEEDED ITEMS STORED ELEVATED AND ORGANIZED. 6-201.11----SPIL…
- F2026-06-03Fail · License
- minor 10. ADEQUATE HANDWASHING SINKS PROPERLY SUPPLIED AND ACCESSIBLE - Comments: MUST REMOVE HAND SOAP DISPENSER THAT IS LOCATED DIRECTLY ABOVE THE KITCHEN ONE COMPARTMENT PREP SINK.
- CRITICAL 10. ADEQUATE HANDWASHING SINKS PROPERLY SUPPLIED AND ACCESSIBLE - Comments: INSTRUCTED TO INSTALL A HAND WASHING SINK ON THE COOKS LINE WITH HOT AND COLD RUNNING WATER THAT PROPERLY DRAINS, SOAP AND PAPER TOWELS. PRIORITY FOUNDATION VIOLATI…
- minor 44. UTENSILS, EQUIPMENT & LINENS: PROPERLY STORED, DRIED, & HANDLED - Comments: MIXING BOWLS AND OTHER POTS/PANS MUST BE STORED INVERTED.
- minor 45. SINGLE-USE/SINGLE-SERVICE ARTICLES: PROPERLY STORED & USED - Comments: ALL STORED ITEMS IN THE OFFICE MUST BE ELEVATED FROM THE FLOORS.
- minor 49. NON-FOOD/FOOD CONTACT SURFACES CLEAN - Comments: INTERIOR OF THE BASEMENT BOX FREEZER WITH FOOD DEBRIS. INSTRUCTED TO CLEAN AND MAINTAIN.
- minor 53. TOILET FACILITIES: PROPERLY CONSTRUCTED, SUPPLIED, & CLEANED - Comments: MUST PROVIDE A COVERED WASTE RECEPTACLE IN THE WOMANS, COED AND STAFF WASHROOMS.
- minor 55. PHYSICAL FACILITIES INSTALLED, MAINTAINED & CLEAN - Comments: NOTED DAMAGED/LOOSE BASEBOARD COVING WITH OPEN CREVICES AT THE UTILITY MOP SINK. INSTRUCTED TO REPAIR.
- minor 55. PHYSICAL FACILITIES INSTALLED, MAINTAINED & CLEAN - Comments: ALL UNNECESSARY ITEMS STORED THROUGHOUT THE BASEMENT AND AT THE REAR SERVER/CASHIER STATION MUST BE REMOVED FROM THE PREMISES AND ALL OTHER NEEDED ITEMS STORED ELEVATED AND O…
- minor 55. PHYSICAL FACILITIES INSTALLED, MAINTAINED & CLEAN - Comments: BLACKENED, MOLDY WALL CAULKING AT THE THREE COMPARTMENT SINK MUST BE REPLACED.----NOTED EXCESSIVE GREASE ON THE FLOORS UNDER THE GRILL AND DEEP FRYERS. FOOD DEBRIS IN THE WAL…
- minor 56. ADEQUATE VENTILATION & LIGHTING; DESIGNATED AREAS USED - Comments: BURNT OUT LIGHT BULB IN THE HOOD EXHAUST AND INADEQUATE LIGHTING IN THE WALK-IN COOLER. MUST REPLACE BULB AND PROVIDE GREATER LIGHT INTENSITY INSIDE THE WALK-IN COOLER.
Source: Chicago Dept. of Public Health (data.cityofchicago.org · 4ijn-s7e5). This page is a snapshot — verify current status with the official city portal.