Mariano'S #8538

Inspection history

1. A

   2026-06-01

   Pass · Complaint

   No itemized violations published for this inspection.

2. A

   2026-01-06

   Pass · Complaint
   • minor 47. FOOD & NON-FOOD CONTACT SURFACES CLEANABLE, PROPERLY DESIGNED, CONSTRUCTED & USED - Comments: OBSERVED MILK CRATES BEING USED AS SHELVING THROUGHOUT THE PREP AND STORAGE AREAS. MUST REMOVE AND PROVIDE SHELVING THAT IS 6" OFF THE FLOOR A…
   • minor 47. FOOD & NON-FOOD CONTACT SURFACES CLEANABLE, PROPERLY DESIGNED, CONSTRUCTED & USED - Comments: OBSERVED IN DELI PREP AREA CAN OPENER BLADE TIP BROKEN, INSTRUCTED TO REPLACE AND MAINTAIN.
   • minor 51. PLUMBING INSTALLED; PROPER BACKFLOW DEVICES - Comments: OBSERVED IN DELI AT 3 COMP SINK BACKFLOW LEAKING, INSTRUCTED TO REPAIR AND MAINTAIN
   • minor 55. PHYSICAL FACILITIES INSTALLED, MAINTAINED & CLEAN - Comments: OBSERVED IN BUTCHER AREA (BEEF SECTION) HANDSINK LOOSE HANGING OFF WALL, NOTED PAPER TOWL DISPENSER IS SAME AREA ALSO LOOSE INSTRUCTED TO SECURE TO WALL.
   • minor 56. ADEQUATE VENTILATION & LIGHTING; DESIGNATED AREAS USED - Comments: OBSERVED WALK IN PREP AND WALK IN COOLER STORAGE OF BUTCHER AREA HAD NO WORKING LIGHTS INSTRUCTED TO REPAIR LIGHTING TO ENSURE VISIBILITY INSIDE UNIT. MUST MAINTAIN
   • minor 57. ALL FOOD EMPLOYEES HAVE FOOD HANDLER TRAINING - Comments: FACILITY UNABLE TO PROVIDE VERIFIABLE PROOF OF TRAINING FOR ALL FOOD HANDLERS, INSTRUCTED TO PROVIDE VERIFIABLE CERTIFICATES/RECORDS AT ALL TIMES.
3. A

   2025-12-10

   Pass · Short Form Complaint

   No itemized violations published for this inspection.

4. A

   2025-10-28

   Pass · Complaint Re-Inspection

   No itemized violations published for this inspection.

5. F

   2025-10-24

   Fail · Short Form Complaint
   • CRITICAL 10. ADEQUATE HANDWASHING SINKS PROPERLY SUPPLIED AND ACCESSIBLE - Comments: OBSERVED NO HOT WATER AVAILABLE AT THE EXPOSED HAND WASHING SINK AT THE SALAD BAR PREP AREA. WATER TEMPERATURE 61.F AT THIS TIME. INSTRUCTED TO REPAIR AND MAINTAIN …
6. B

   2025-06-05

   Pass w/ Conditions · Complaint
   • CRITICAL 1. PERSON IN CHARGE PRESENT, DEMONSTRATES KNOWLEDGE, AND PERFORMS DUTIES - Comments: OBSERVED PERSON IN CHARGE WITHOUT CITY OF CHICAGO FOOD SANITATION CERTIFICATE. MUST PROVIDE CITY OF CHICAGO FOOD SANITATION CERTIFICATE. PRIORITY FOUNDATIO…
   • CRITICAL 2. CITY OF CHICAGO FOOD SERVICE SANITATION CERTIFICATE - Comments: OBSERVED NO CITY OF CHICAGO CERTIFIED FOOD SERVICE MANAGER ON SITE NOR CITY OF CHICAGO FOOD SERVICE SANITATION CERTIFICATE POSTED ON PREMISES WHILE FOOD IS BEING PREPARED. S…
   • minor 10. ADEQUATE HANDWASHING SINKS PROPERLY SUPPLIED AND ACCESSIBLE - Comments: OBSERVED NO HAND WASHING SIGNS OR POSTERS NEAR EMPLOYEES/CUSTOMERS WASHROOMS. MUST PROVIDE AND MAINTAIN.
   • CRITICAL 16. FOOD-CONTACT SURFACES: CLEANED & SANITIZED - Comments: OBSERVED ICE MACHINE LOCATED ON 1ST FLOOR COFFEE/DOUNUTS STATION AREA NOT MAINTAINED. OBSERVED INTERIOR OF ICE MACHINE WITH EXCESS BLACK SLIME SUBSTANCE AT THE WATER RESERVOIR AND P…
   • CRITICAL 22. PROPER COLD HOLDING TEMPERATURES - Comments: OBSERVED IMPROPER COLD HOLDING TEMPERATURES OF TCS FOODS INSIDE MEAT DISPLAY CASE LOCATED ON THE 2ND FLOOR. LEAN GROUND BEEF ATEMPERATURE RANGING BETWEEN 49.1F TO 50.2F, HAMBURGERS 48.3F-49.5…
   • minor 36. THERMOMETERS PROVIDED & ACCURATE - Comments: VISIBLE AND WORKING THERMOMETER NEEDED IN THE 1-DOOR MILK COOLER IN FRONT COFFEE/DONUTS STATION AREA. MUST PROVIDE AND MAINTAIN.
   • minor 37. FOOD PROPERLY LABELED; ORIGINAL CONTAINER - Comments: MUST LABEL FOOD STORAGE CONTAINERS WHEN FOOD IS NOT IN THE ORIGINAL CONTAINER IN THE REAR SUSHI PREP AREA.
   • minor 43. IN-USE UTENSILS: PROPERLY STORED - Comments: OBSERVED ICE SCOOPS STORED ON TOP OF ICE MACHINE LOCATED IN REAR FOOD STORAGE AREA IN THE 1ST FLOOR. MUST PROPERLY STORE ICE SCOOPS IN A CLEAN CONTAINER TO PREVENT CONTAMINATION.
   • minor 47. FOOD & NON-FOOD CONTACT SURFACES CLEANABLE, PROPERLY DESIGNED, CONSTRUCTED & USED - Comments: OBSERVED MILK CRATES BEING USED AS SHELVING IN REAR DRY FOOD STORAGE AREA. MUST REMOVE MILK CRARES AND PROVIDE APPROVED SHELVING.
   • minor 51. PLUMBING INSTALLED; PROPER BACKFLOW DEVICES - Comments: OBSERVED EXPOSED HAND WASHING SINKS DRAINING SLOW IN MAIN KITCHEN FOOD PREP AREA AND REAR DELI MEAT COUNTER DEPARTMENT. MUST REPAIR AND MAINTAIN.
   • minor 55. PHYSICAL FACILITIES INSTALLED, MAINTAINED & CLEAN - Comments: OBSERVED DUST BUILD UP GREASE AND FOOD DEBRIS ON FLOOR DRAINS INSIDE MEAT COUNTER DEPARTMENT AND DELI DEPARTMENT. MUST CLEAN AND MAINTAIN.
   • minor 55. PHYSICAL FACILITIES INSTALLED, MAINTAINED & CLEAN - Comments: OBSERVED DUST AND GREASE BUILD UP INSIDE LIGHT SHIELDS COVERS ABOVE PREP TABLES IN MAIN KITCHEN FOOD PREPARATION AREA. MUST CLEAN AND MAINTAIN. OBSERVED A FEW WATER DAMAGED C…
   • minor 55. PHYSICAL FACILITIES INSTALLED, MAINTAINED & CLEAN - Comments: OBSERVED UNUSED EQUIPMENT IN FRONT SUSHI FOOD PREPARATION AREA. MUST REPAIR OR REMOVED ALL UNUSED EQUIPMENT FROM PREMISES.