🍽️ RestInspect
A

Nando'S Peri-Peri

22 S WABASH AVE, CHICAGO 60603

Restaurant · Risk 1 (High)

Risk
Low
score 12/100
3
inspections on file
11
total violations
2
critical violations
🤖

Risk assessment

auto-generated

This establishment consistently meets health standards with no pattern of concern. Its most recent inspection (2026-06-01) earned a Grade A. Inspectors recorded 2 critical violations across the visits on file — these are the findings most associated with foodborne illness. Its grade has held steady across recent inspections.

Inspection history

  1. A
    2026-06-01
    Pass · Canvass Re-Inspection
    • minor 37. FOOD PROPERLY LABELED; ORIGINAL CONTAINER - Comments: 3-302.12 : MUST LABEL FOOD STORAGE CONTAINERS WHEN FOOD IS NOT IN ORIGINAL PACKAGE WITH COMMON NAME(SQUEEZE BOTTLES, SHAKERS,ETC)
    • minor 39. CONTAMINATION PREVENTED DURING FOOD PREPARATION, STORAGE & DISPLAY - Comments: 3-305.11 : OBSERVED A FEW BOXES OF SODA STORED ON SHELVING UNIT IN HALLWAY OUTSIDE OF TOILET ROOM MUST REMOVE AND STORE AWAY FROM PUBLIC TO PREVENT CONTAMINA…
    • minor 49. NON-FOOD/FOOD CONTACT SURFACES CLEAN - Comments: 4-601.11(B) : MUST CLEAN EXCESSIVE FOOD DEBRIS BUILD UP ON GRILL TABLE,WALK IN COOLER SHELVING UNITS.
    • minor 55. PHYSICAL FACILITIES INSTALLED, MAINTAINED & CLEAN - Comments: 6-501.16 : MUST PROVIDE A HOOKING SYSTEM TO HANG UP WET MOPS TO DRY.
    • minor 55. PHYSICAL FACILITIES INSTALLED, MAINTAINED & CLEAN - Comments: 6-501.13 : MUST CLEAN EXCESSIVE FOOD DEBRIS BUILD UP FROM FLOOR UNDER,AROUND,ALONG WALLBASES THROUGHOUT REAR PREP , DISH WASHING AREAS ,WALK IN COOLER & FREEZER,INCLUDING FLO…
  2. A
    2025-10-16
    Pass · Canvass Re-Inspection
    • minor 38. INSECTS, RODENTS, & ANIMALS NOT PRESENT - Comments: 6-202.15: OBSERVED OPENINGS AT BASE OF BOTH REAR EXIT OUTER DOORS AND OBSERVED OPENING IN MIDDLE OF OUTER FRONT ENTRANCE DOUBLE DOORS. INSTRUCTED TO SEAL ALL OUTER OPENINGS TO PREVENT …
    • minor 55. PHYSICAL FACILITIES INSTALLED, MAINTAINED & CLEAN - Comments: 6-501.11: OBSERVED MISSING GROUT IN BETWEEEN FLOOR TILES IN REAR PREP AREA. OBSERVED MISSING GROUT IN BETWEEN FLOOR TILES IN REAR PREP AREA UNDERNEATH ONE COMPARTMENT SINK WI…
  3. B
    2025-10-14
    Pass w/ Conditions · Canvass
    • CRITICAL 22. PROPER COLD HOLDING TEMPERATURES - Comments: OBSERVED COLD TCS FOODS, HELD AT IMPROPER TEMPERATURES RANGING BETWEEN 47.5-56.1F. OBSERVED COLD TCS FOODS, EGG CUSTARD(55.6F), ROMAINE SALAD(53.4-54.0F), CHEESE(47.5-56.1F), CORN(53.4F), HUM…
    • CRITICAL 33. PROPER COOLING METHODS USED; ADEQUATE EQUIPMENT FOR TEMPERATURE CONTROL - Comments: OBSERVED COLD HOLDING UNIT IN FRONT PREP AREA WITH 3 DRAWERS AND ONE DOOR AT IMPROPER AMBIENT TEMPERATURE OF 48.7F. INSTRUCTED ALL COLD HOLDING UNITS MU…
    • minor 38. INSECTS, RODENTS, & ANIMALS NOT PRESENT - Comments: OBSERVED OPENINGS AT BASE OF BOTH REAR EXIT OUTER DOORS AND OBSERVED OPENING IN MIDDLE OF OUTER FRONT ENTRANCE DOUBLE DOORS. INSTRUCTED TO SEAL ALL OUTER OPENINGS TO PREVENT PEST ENTRA…
    • minor 55. PHYSICAL FACILITIES INSTALLED, MAINTAINED & CLEAN - Comments: OBSERVED MISSING GROUT IN BETWEEEN FLOOR TILES IN REAR PREP AREA. OBSERVED MISSING GROUT IN BETWEEN FLOOR TILES IN REAR PREP AREA UNDERNEATH ONE COMPARTMENT SINK WITHOUT SPRA…

Source: Chicago Dept. of Public Health (data.cityofchicago.org · 4ijn-s7e5). This page is a snapshot — verify current status with the official city portal.