🍽️ RestInspect
A

Olive Garden Italian Restaurant

3555 W ADDISON ST, CHICAGO 60618

Restaurant · Risk 1 (High)

Risk
Low
score 6/100
3
inspections on file
11
total violations
1
critical violations
🤖

Risk assessment

auto-generated

This establishment consistently meets health standards with no pattern of concern. Its most recent inspection (2026-06-02) earned a Grade A. Inspectors recorded 1 critical violation across the visits on file — these are the findings most associated with foodborne illness. Its grade has held steady across recent inspections.

Inspection history

  1. A
    2026-06-02
    Pass · Complaint
    • minor 40. PERSONAL CLEANLINESS - Comments: OBSRVED EMPLOYEES NOT WEARING HAIR RESTRAINTS WHEN FOOD IS BEING SERVED IN THE KITCHEN FOOD PREP AREA. MUST WEAR HAIR RESTRAINTSAT ALL TIMES FOOD IS BEING PREPARED AND SERVED.
    • minor 43. IN-USE UTENSILS: PROPERLY STORED - Comments: OBSERVED ICE SCOOPS STORED INSIDE ICE BIN LOCATED IN FRONT BAR AREA. MUST PROPERLY STORE ICE SCOOPS IN A CLEAN CONTAINER TO PREVENT CONTAMINATION.
    • minor 51. PLUMBING INSTALLED; PROPER BACKFLOW DEVICES - Comments: OBSERVED LEAKING FAUCET BASE AT THE EYE WASHING STATION. MUST REPAIR AND MAINTAIN.
    • minor 55. PHYSICAL FACILITIES INSTALLED, MAINTAINED & CLEAN - Comments: OBSERVED DIRT AND FOOD DEBRIS ON FLOOR UNDERNEATH COOKING EQUIPMENT AND UNDERNEATH FOOD STORAGE SHELVING IN REAR FOOD STORAGE AREA. MUST CLEAN AND MAINTAIN. MUST MAINTAIN FLO…
  2. A
    2026-04-27
    Pass · Complaint Re-Inspection

    No itemized violations published for this inspection.

  3. F
    2026-04-17
    Fail · Complaint
    • minor 10. ADEQUATE HANDWASHING SINKS PROPERLY SUPPLIED AND ACCESSIBLE - Comments: OBSERVED NO HANDWASHING SIGNS OR POSTERS NEAR HAND WASHING SINKS IN FRONT BAR AREA AND INSIDE WASHROOMS. M UST PROVIDE HAND WASHING SIGNS OR POSTERS AND MAINTAIN AT…
    • minor 40. PERSONAL CLEANLINESS - Comments: OBSERVED A FEW EMPLOYEES PREPARING AND SERVING FOOD WITHOUT WEARING HAIR RESTRAINTS. MUST WEAR HAIR RESTRAINTS AT ALL TIMES FOOD IS BEING PREPARED AND SERVED.
    • minor 41. WIPING CLOTHS: PROPERLY USED & STORED - Comments: OBSERVED WIPING CLOTHS STORED ON TOP OF PREP TABLES IN KITCHEN FOOD PREPARATION AREA. MUST PROPERLY STORE WIPING CLOTHS IN A SANITIZING SOLUTION WHEN NOT IN USE.
    • minor 49. NON-FOOD/FOOD CONTACT SURFACES CLEAN - Comments: OBSERVED GREASE ON SIDES OF COOKING EQUIPMENT ON MAIN KITCHEN FOOD PREPARATION AREA. MUST CLEAN AND MAINTAIN.
    • CRITICAL 54. GARBAGE & REFUSE PROPERLY DISPOSED; FACILITIES MAINTAINED - Comments: OBSERVED OUTSIDE GREASE CONTAINER NOT MAINTAINED. FOUND TO HAVE GREASE ENCRUSTED ON TOP LIP, LID AND SIDES AROUND CONTAINER. ALSO OBSERVED GREASE ON GROUND SORROUNDIN…
    • minor 55. PHYSICAL FACILITIES INSTALLED, MAINTAINED & CLEAN - Comments: OBSERVED EXCESSIVE AMOUNT OF DUST BUILD UP INSIDE WASHROOMS AND MAIN KITCHEN FOOD PREPARATION AREA. MUST CLEAN AND MAINTAIN AT ALL TIMES. OBSERVED A FEW MISSING CEILING TILES…
    • minor 56. ADEQUATE VENTILATION & LIGHTING; DESIGNATED AREAS USED - Comments: OBSERVE MECHANICAL VENTILATION NOT WORKING PROPERLY IN THE WOMEN'S WASHROOM. MUST REPAIR AND MAINTAIN.

Source: Chicago Dept. of Public Health (data.cityofchicago.org · 4ijn-s7e5). This page is a snapshot — verify current status with the official city portal.