Taqueria Atotonilco
5656 S KEDZIE AVE, CHICAGO 60629
Restaurant · Risk 1 (High)
Risk
Low
score 0/100
1
inspections on file
5
total violations
0
critical violations
🤖
Risk assessment
auto-generatedThis establishment consistently meets health standards with no pattern of concern. Its most recent inspection (2026-05-21) earned a Grade A. Violations on file are non-critical and typically reflect maintenance or documentation lapses.
Inspection history
- A2026-05-21Pass · Canvass
- minor 38. INSECTS, RODENTS, & ANIMALS NOT PRESENT - Comments: OBSERVED EXTERIOR DOOR IN BASEMENT AREA LEADING TO OUTSIDE NOT TIGHT FITTING. INSTRUCTED PERSON IN CHARGE TO REPAIR AND MAINTAIN.
- minor 39. CONTAMINATION PREVENTED DURING FOOD PREPARATION, STORAGE & DISPLAY
- minor 47. FOOD & NON-FOOD CONTACT SURFACES CLEANABLE, PROPERLY DESIGNED, CONSTRUCTED & USED - Comments: OBSERVED ELECTRICAL TAPE ON DOOR OF SMALL COLD HOLD UNIT IN FRONT PREP AREA. INSTRUCTED PERSON IN CHARGE TO REMOVE AND REPAIR WITH PROPER GASK…
- minor 49. NON-FOOD/FOOD CONTACT SURFACES CLEAN - Comments: OBSERVED BOTTOM OF THREE DOOR COOLER WITH FOOD DEBRIS AND WATER BUILD UP. INSTRUCTED PERSON IN CHARGE TO CLEAN AND MAINTAIN.
- minor 55. PHYSICAL FACILITIES INSTALLED, MAINTAINED & CLEAN - Comments: OBSERVED ITEMS STORED ON FLOOR IN BASEMENT (CRATES/BOXES). INSTRUCTED PERSON IN CHARGE TO MAINTAIN ALL ITEMS AT LEAST SIX INCHES FROM FLOOR AT ALL TIMES.
Source: Chicago Dept. of Public Health (data.cityofchicago.org · 4ijn-s7e5). This page is a snapshot — verify current status with the official city portal.