Dahla
202 WEST 14 STREET, Manhattan 10011
Other
Risk
Low
score 6/100
1
inspections on file
3
total violations
1
critical violations
🤖
Risk assessment
auto-generatedThis establishment consistently meets health standards with no pattern of concern. Its most recent inspection (2026-06-04) earned a Grade A. Inspectors recorded 1 critical violation across the visits on file — these are the findings most associated with foodborne illness.
Inspection history
- AScore 122026-06-04Violations were cited in the following area(s). · Pre-permit (Operational) / Initial Inspection
- CRITICAL After cooking or removal from hot holding, TCS food not cooled by an approved method whereby the internal temperature is reduced from 140 °F to 70 °F or less within 2 hours, and from 70 °F to 41 °F or less within 4 additional hours.
- minor Non-food contact surface or equipment made of unacceptable material, not kept clean, or not properly sealed, raised, spaced or movable to allow accessibility for cleaning on all sides, above and underneath the unit.
- minor Pesticide not properly labeled or used by unlicensed individual. Pesticide, other toxic chemical improperly used/stored. Unprotected, unlocked bait station used.
Source: NYC DOHMH (data.cityofnewyork.us · 43nn-pn8j). This page is a snapshot — verify current status with the official city portal.