Dios Proveedor Bakery
1300 SAINT NICHOLAS AVENUE, Manhattan 10033
Bakery Products/Desserts
Risk
Elevated
score 40/100
1
inspections on file
5
total violations
3
critical violations
🤖
Risk assessment
auto-generatedThis establishment has accumulated repeat violations that merit caution. Its most recent inspection (2026-06-09) earned a Grade B. Inspectors recorded 3 critical violations across the visits on file — these are the findings most associated with foodborne illness.
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Find food safety help →Inspection history
- BScore 232026-06-09Violations were cited in the following area(s). · Cycle Inspection / Initial Inspection
- CRITICAL Evidence of mice or live mice in establishment's food or non-food areas.
- CRITICAL Live roaches in facility's food or non-food area.
- minor Establishment is not free of harborage or conditions conducive to rodents, insects or other pests.
- CRITICAL Hot TCS food item not held at or above 140 °F.
- minor Non-food contact surface or equipment made of unacceptable material, not kept clean, or not properly sealed, raised, spaced or movable to allow accessibility for cleaning on all sides, above and underneath the unit.
Source: NYC DOHMH (data.cityofnewyork.us · 43nn-pn8j). This page is a snapshot — verify current status with the official city portal.