Don Chicken
205 ALLEN STREET, Manhattan 10002
Korean
Risk
Moderate
score 18/100
1
inspections on file
6
total violations
1
critical violations
🤖
Risk assessment
auto-generatedThis establishment is broadly compliant but has logged issues worth a quick glance before you visit. Its most recent inspection (2026-06-08) resulted in "Violations were cited in the following area(s).". Inspectors recorded 1 critical violation across the visits on file — these are the findings most associated with foodborne illness.
Inspection history
- –2026-06-08Violations were cited in the following area(s). · Calorie Posting / Initial Inspection
- minor Caloric content not posted on menus, menu boards or food tags, in a food service establishment that is 1 of 15 or more outlets operating the same type of business nationally under common ownership or control, or as a franchise or doing business under the same name, for each menu item that is served in portions, the size and content of which are standardized.
- minor Failure to post or conspicuously post healthy eating information
- minor Non-food contact surface or equipment made of unacceptable material, not kept clean, or not properly sealed, raised, spaced or movable to allow accessibility for cleaning on all sides, above and underneath the unit.
- minor Required succinct nutritional statements not posted on menu(s) for adults and children (2,000 calories per day for adults)
- CRITICAL Cold TCS food item held above 41 °F; smoked or processed fish held above 38 °F; intact raw eggs held above 45 °F; or reduced oxygen packaged (ROP) TCS foods held above required temperatures except during active necessary preparation.
- minor Additional nutritional information statement not posted, or additional nutritional information not provided
Source: NYC DOHMH (data.cityofnewyork.us · 43nn-pn8j). This page is a snapshot — verify current status with the official city portal.