Green Garden
22-20 154 STREET, Queens 11357
Chinese
Risk
High
score 66/100
1
inspections on file
6
total violations
4
critical violations
🤖
Risk assessment
auto-generatedThis establishment has a troubling inspection history and warrants real caution. Its most recent inspection (2026-06-09) earned a Grade C. Inspectors recorded 4 critical violations across the visits on file — these are the findings most associated with foodborne illness.
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Find food safety help →Inspection history
- CScore 352026-06-09Violations were cited in the following area(s). · Cycle Inspection / Re-inspection
- CRITICAL Cold TCS food item held above 41 °F; smoked or processed fish held above 38 °F; intact raw eggs held above 45 °F; or reduced oxygen packaged (ROP) TCS foods held above required temperatures except during active necessary preparation.
- minor Non-food contact surface or equipment made of unacceptable material, not kept clean, or not properly sealed, raised, spaced or movable to allow accessibility for cleaning on all sides, above and underneath the unit.
- CRITICAL After cooking or removal from hot holding, TCS food not cooled by an approved method whereby the internal temperature is reduced from 140 °F to 70 °F or less within 2 hours, and from 70 °F to 41 °F or less within 4 additional hours.
- CRITICAL Evidence of mice or live mice in establishment's food or non-food areas.
- minor Establishment is not free of harborage or conditions conducive to rodents, insects or other pests.
- CRITICAL Live roaches in facility's food or non-food area.
Source: NYC DOHMH (data.cityofnewyork.us · 43nn-pn8j). This page is a snapshot — verify current status with the official city portal.