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Jose Luis Little Italy

115 MULBERRY STREET, Manhattan 10013

Italian

Risk
Moderate
score 36/100
2
inspections on file
10
total violations
4
critical violations
๐Ÿค–

Risk assessment

auto-generated

This establishment is broadly compliant but has logged issues worth a quick glance before you visit. Its most recent inspection (2026-06-09) resulted in "Violations were cited in the following area(s).". Inspectors recorded 4 critical violations across the visits on file โ€” these are the findings most associated with foodborne illness.

Inspection history

  1. โ€“
    2026-06-09
    Violations were cited in the following area(s). ยท Administrative Miscellaneous / Initial Inspection
    • minor Current letter grade or Grade Pending card not posted
  2. C
    2026-04-07
    Violations were cited in the following area(s). ยท Cycle Inspection / Initial Inspection
    Score 45
    • minor Anti-siphonage or back-flow prevention device not provided where required; equipment or floor not properly drained; sewage disposal system in disrepair or not functioning properly. Condensation or liquid waste improperly disposed of.
    • minor Pesticide not properly labeled or used by unlicensed individual. Pesticide, other toxic chemical improperly used/stored. Unprotected, unlocked bait station used.
    • CRITICAL Evidence of rats or live rats in establishment's food or non-food areas.
    • CRITICAL Sanitized equipment or utensil, including in-use food dispensing utensil, improperly used or stored.
    • minor Dishwashing and ware washing: Cleaning and sanitizing of tableware, including dishes, utensils, and equipment deficient.
    • CRITICAL Personal cleanliness is inadequate. Outer garment soiled with possible contaminant. Effective hair restraint not worn where required. Jewelry worn on hands or arms. Fingernail polish worn or fingernails not kept clean and trimmed.
    • minor Establishment is not free of harborage or conditions conducive to rodents, insects or other pests.
    • CRITICAL Food Protection Certificate (FPC) not held by manager or supervisor of food operations.
    • minor Lighting inadequate; permanent lighting not provided in food preparation areas, ware washing areas, and storage rooms. Shatterproof bulb or shield to prevent broken glass from falling into food or onto surfaces, not installed.

Source: NYC DOHMH (data.cityofnewyork.us ยท 43nn-pn8j). This page is a snapshot โ€” verify current status with the official city portal.