Peking Duck House
28 MOTT STREET, Manhattan 10013
Chinese
Risk
Moderate
score 30/100
2
inspections on file
5
total violations
3
critical violations
🤖
Risk assessment
auto-generatedThis establishment is broadly compliant but has logged issues worth a quick glance before you visit. Its most recent inspection (2026-06-03) resulted in "No violations were recorded at the time of this inspection.". Inspectors recorded 3 critical violations across the visits on file — these are the findings most associated with foodborne illness.
Inspection history
- –2026-06-03No violations were recorded at the time of this inspection. · Administrative Miscellaneous / Initial Inspection
No itemized violations published for this inspection.
- BScore 272026-04-14Violations were cited in the following area(s). · Cycle Inspection / Re-inspection
- minor Establishment is not free of harborage or conditions conducive to rodents, insects or other pests.
- CRITICAL Food contact surface not properly washed, rinsed and sanitized after each use and following any activity when contamination may have occurred.
- CRITICAL Cold TCS food item held above 41 °F; smoked or processed fish held above 38 °F; intact raw eggs held above 45 °F; or reduced oxygen packaged (ROP) TCS foods held above required temperatures except during active necessary preparation.
- minor Non-food contact surface or equipment made of unacceptable material, not kept clean, or not properly sealed, raised, spaced or movable to allow accessibility for cleaning on all sides, above and underneath the unit.
- CRITICAL Evidence of rats or live rats in establishment's food or non-food areas.
Source: NYC DOHMH (data.cityofnewyork.us · 43nn-pn8j). This page is a snapshot — verify current status with the official city portal.